"A Salted At Sea Caramel Dream" Recipe

"A Salted At Sea Caramel Dream" Recipe

Turning a Baltimore classic candy into an amazing cocktail

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Prep Time 2

Total Time 2

Course Drinks

Servings 1

Ingredients

1.5 Ounces Shipley's Vanilla Rum
2 Ounces Caramel Creams Liqueur
1 Ounce Caramel Syrup

Instructions

Coat a rocks glass in your favorite caramel syrup
Roll the rim of the caramel coated glass in sea salt
Combine all of the ingredients in a shaker with ice and shake for 30 seconds
Strain into a rocks glass

Notes

TASTING NOTES:

Light notes of rum, and hints of Goetze’s famous Caramel Creams candy simply describe this uniquely blended cream liqueur. Its rich sweet cream, slight vanilla and caramel notes, and the distinct taste of Caramel Creams make it a great addition to a favorite cocktail, or after dinner coffee, but also drinkable right into the glass.

Keyword caramel candy, caramel cream liqueur, caramel liqueur, caramel liquor, goetzes, vanilla rum